Monte Baldo

Herbs Tasting Menu

Toasted bread with oil cooked char, cherry tomatoes confit and Monte Baldo herbs

Herbs and ricotta cheese gnocchi with Cheese-fondue, wood garlic and wild spinach

Whitefish, herbs and vegetables fritters with sweet and sour Bardolino Chiaretto wine sauce

“Crispness” Cocoa bisquit, “Kalingo 65%” chocolate mousse with spearmint cream and white mint ganache

This tasting menu costs Euro 50,00 pro person drinks not included

Bread and cover charge Euro 2,50